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dc.contributor.authorArango, Luis
dc.contributor.authorSingaraju, Stephen Pragasam
dc.contributor.authorNiininen, Outi
dc.date.accessioned2023-11-10T09:36:24Z
dc.date.available2023-11-10T09:36:24Z
dc.date.issued2023
dc.identifier.citationArango, L., Singaraju, S. P., & Niininen, O. (2023). Consumer Responses to AI-Generated Charitable Giving Ads. <i>Journal of Advertising</i>, <i>52</i>(4), 486-503. <a href="https://doi.org/10.1080/00913367.2023.2183285" target="_blank">https://doi.org/10.1080/00913367.2023.2183285</a>
dc.identifier.otherCONVID_119029269
dc.identifier.urihttps://jyx.jyu.fi/handle/123456789/91877
dc.description.abstractContent created by employing artificial intelligence (AI) algorithms, also known as synthetic content, promises to radically change the advertising and marketing landscape in the coming decades, presumably for the better. It is fundamental for advertising and marketing scholars and practitioners to have solid knowledge of how synthetic content is perceived by consumers before widespread adoption is promoted. Across three experimental studies we tested how consumers in charitable giving contexts reacted to advertising messages featuring content generated by an AI neural network. We show that potential donors responded differently to children’s faces when they knew they had been generated by AI. Study 1 established that awareness of the falsity of a face or its status as an AI-generated image has a negative impact on donation intentions. This negative impact is serially mediated by empathy and anticipatory guilt and empathy and emotion perception. Study 2 investigated several motives for employing AI-generated images and indicated that charities employing those images can benefit by making their ethical motives salient. Finally, Study 3 revealed that under extraordinary circumstances the use of AI images by charities is considered acceptable by consumers and is likely to lead to similar outcomes as the use of real images. Therefore, we recommend a cautious approach to the adoption of synthetic content.en
dc.format.mimetypeapplication/pdf
dc.language.isoeng
dc.publisherInforma UK Limited
dc.relation.ispartofseriesJournal of Advertising
dc.rightsCC BY-NC-ND 4.0
dc.titleConsumer Responses to AI-Generated Charitable Giving Ads
dc.typearticle
dc.identifier.urnURN:NBN:fi:jyu-202311107907
dc.contributor.laitosKauppakorkeakoulufi
dc.contributor.laitosSchool of Business and Economicsen
dc.contributor.oppiaineDigitaalinen liiketoiminta ja talous (painoala)fi
dc.contributor.oppiaineMarkkinointifi
dc.contributor.oppiaineDigital marketing and Communicationfi
dc.contributor.oppiaineBasic or discovery scholarshipfi
dc.contributor.oppiaineDigital Business and Economy (focus area)en
dc.contributor.oppiaineMarketingen
dc.contributor.oppiaineDigital marketing and Communicationen
dc.contributor.oppiaineBasic or discovery scholarshipen
dc.type.urihttp://purl.org/eprint/type/JournalArticle
dc.type.coarhttp://purl.org/coar/resource_type/c_2df8fbb1
dc.description.reviewstatuspeerReviewed
dc.format.pagerange486-503
dc.relation.issn0091-3367
dc.relation.numberinseries4
dc.relation.volume52
dc.type.versionpublishedVersion
dc.rights.copyright© 2023 the Authors
dc.rights.accesslevelopenAccessfi
dc.subject.ysotekoäly
dc.subject.ysomainonta
dc.subject.ysodigitaalinen markkinointi
dc.subject.ysomainokset
dc.subject.ysokuluttajakäyttäytyminen
dc.subject.ysolahjoittajat
dc.subject.ysoalgoritmit
dc.subject.ysohyväntekeväisyys
dc.subject.ysoetiikka
dc.format.contentfulltext
jyx.subject.urihttp://www.yso.fi/onto/yso/p2616
jyx.subject.urihttp://www.yso.fi/onto/yso/p1232
jyx.subject.urihttp://www.yso.fi/onto/yso/p23942
jyx.subject.urihttp://www.yso.fi/onto/yso/p6726
jyx.subject.urihttp://www.yso.fi/onto/yso/p8576
jyx.subject.urihttp://www.yso.fi/onto/yso/p8158
jyx.subject.urihttp://www.yso.fi/onto/yso/p14524
jyx.subject.urihttp://www.yso.fi/onto/yso/p3846
jyx.subject.urihttp://www.yso.fi/onto/yso/p3166
dc.rights.urlhttps://creativecommons.org/licenses/by-nc-nd/4.0/
dc.relation.datasethttps://osf.io/fn9h4/
dc.relation.doi10.1080/00913367.2023.2183285
jyx.fundinginformationData collection for this study was funded by Jyväskylä University School of Business and Economics.
dc.type.okmA1


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