dc.contributor.author | Ukpabi, D.C. | |
dc.contributor.author | Karjaluoto, H. | |
dc.contributor.author | Olaleye, S. | |
dc.contributor.author | Mogaji, E. | |
dc.contributor.editor | Neidhardt, Julia | |
dc.contributor.editor | Wörndl, Wolfgang | |
dc.date.accessioned | 2020-01-16T06:28:47Z | |
dc.date.available | 2020-01-16T06:28:47Z | |
dc.date.issued | 2020 | |
dc.identifier.citation | Ukpabi, D.C., Karjaluoto, H., Olaleye, S., & Mogaji, E. (2020). Customer Value Framework and Recommendation Intention : The Moderating Role of Customer Characteristics in an Online Travel Community. In J. Neidhardt, & W. Wörndl (Eds.), <i>Information and Communication Technologies in Tourism 2020 : Proceedings of the International Conference in Surrey, United Kingdom, January 08-10, 2020</i> (pp. 38-49). Springer. <a href="https://doi.org/10.1007/978-3-030-36737-4_4" target="_blank">https://doi.org/10.1007/978-3-030-36737-4_4</a> | |
dc.identifier.other | CONVID_33925371 | |
dc.identifier.uri | https://jyx.jyu.fi/handle/123456789/67328 | |
dc.description.abstract | The aim of this study was to develop and test a model that examined the interactions among the customer value framework, recommendation intention and customer characteristics in an online travel community (OTC). Data were obtained using Amazon Mechanical Turk from 251 members of an OTC as a sample. The partial least squares method was used to analyse the data. We found that all the variables of the customer value framework, including functional value, hedonic value and social value, were positively related to recommendation intention. In addition, using multi-group analyses, the study found differences between how different customer segments perceive each of the value dimensions and their effect on recommendation intention. Theoretical and managerial implications are offered. | en |
dc.format.extent | 322 | |
dc.format.mimetype | application/pdf | |
dc.language | eng | |
dc.language.iso | eng | |
dc.publisher | Springer | |
dc.relation.ispartof | Information and Communication Technologies in Tourism 2020 : Proceedings of the International Conference in Surrey, United Kingdom, January 08-10, 2020 | |
dc.rights | In Copyright | |
dc.subject.other | customer value framework | |
dc.subject.other | recommendation intention | |
dc.subject.other | customer characteristics | |
dc.subject.other | online travel community | |
dc.title | Customer Value Framework and Recommendation Intention : The Moderating Role of Customer Characteristics in an Online Travel Community | |
dc.type | conferenceObject | |
dc.identifier.urn | URN:NBN:fi:jyu-202001161277 | |
dc.contributor.laitos | Kauppakorkeakoulu | fi |
dc.contributor.laitos | School of Business and Economics | en |
dc.contributor.oppiaine | Digitaalinen liiketoiminta ja talous (painoala) | fi |
dc.contributor.oppiaine | Digital marketing and Communication | fi |
dc.contributor.oppiaine | Markkinointi | fi |
dc.contributor.oppiaine | Basic or discovery scholarship | fi |
dc.contributor.oppiaine | Digital Business and Economy (focus area) | en |
dc.contributor.oppiaine | Digital marketing and Communication | en |
dc.contributor.oppiaine | Marketing | en |
dc.contributor.oppiaine | Basic or discovery scholarship | en |
dc.type.uri | http://purl.org/eprint/type/ConferencePaper | |
dc.relation.isbn | 978-3-030-36736-7 | |
dc.type.coar | http://purl.org/coar/resource_type/c_5794 | |
dc.description.reviewstatus | peerReviewed | |
dc.format.pagerange | 38-49 | |
dc.type.version | acceptedVersion | |
dc.rights.copyright | © Springer Nature Switzerland AG, 2020 | |
dc.rights.accesslevel | openAccess | fi |
dc.relation.conference | Information and Communication Technologies in Tourism | |
dc.subject.yso | suositukset | |
dc.subject.yso | verkkopalvelut | |
dc.subject.yso | asiakaskokemus | |
dc.format.content | fulltext | |
jyx.subject.uri | http://www.yso.fi/onto/yso/p7637 | |
jyx.subject.uri | http://www.yso.fi/onto/yso/p6624 | |
jyx.subject.uri | http://www.yso.fi/onto/yso/p24882 | |
dc.rights.url | http://rightsstatements.org/page/InC/1.0/?language=en | |
dc.relation.doi | 10.1007/978-3-030-36737-4_4 | |
dc.type.okm | A4 | |