Readiness for health behavior changes among low fitness men in a Finnish health promotion campaign
Kaasalainen, K., Kasila, K., Komulainen, J., Malvela, M., & Poskiparta, M. (2016). Readiness for health behavior changes among low fitness men in a Finnish health promotion campaign. Health Promotion International, 31(4), 827-838. https://doi.org/10.1093/heapro/dav068
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Health Promotion InternationalAuthors
Date
2016Copyright
© The Authors 2015. This is a final draft version of an article whose final and definitive version has been published by Oxford University Press. Published in this repository with the kind permission of the publisher.
Men have been a hard-to-reach population in health behavior programs and it has been claimed that they are less interested in health issues than women. However, less is known about that how ready men are to adopt new health behaviors. This study examined readiness for change in physical activity (PA) and eating behavior (EB) among low fitness and overweight working-aged Finnish men who participated in a PA campaign. Associations among perceived health knowledge, health behaviors, psychosocial factors and readiness for change were studied. Data comprised 362 men aged 18–64. Physical fitness was assessed with a body fitness index constructed on the basis of the Polar OwnIndex Test, a hand grip test and an Inbody 720 body composition analysis. Health behavior information was gathered by questionnaire. Descriptive and comparative analyses were conducted by χ2 test and Kruskall–Wallis and Mann–Whitney U tests. Associations between health knowledge and health behaviors were explored with logistic regression analyses. Readiness to increase PA and change EB was positively related to higher scores in psychosocial factors, PA and healthy eating habits. Self-rated knowledge on health issues was not related to PA or readiness to change health behaviors; however, it was positively associated with healthy eating and greater perceived promoters of PA. Participants' self-rated knowledge reflected not only an interest in health but also the differences in age and education. Health programs are needed that target both PA and healthy eating in low-fit men at different ages and motivational stages.
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Oxford University Press; International Union for Health Promotion and EducationISSN Search the Publication Forum
0957-4824Publication in research information system
https://converis.jyu.fi/converis/portal/detail/Publication/25326162
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