Is work intensification bad for employees? A review of outcomes for employees over the last two decades
Mauno, S., Herttalampi, M., Minkkinen, J., Feldt, T., & Kubicek, B. (2023). Is work intensification bad for employees? A review of outcomes for employees over the last two decades. Work and Stress, 37(1), 100-125. https://doi.org/10.1080/02678373.2022.2080778
Julkaistu sarjassa
Work and StressPäivämäärä
2023Oppiaine
PsykologiaHyvinvoinnin tutkimuksen yhteisöKäyttäytymisen muutos, hyvinvointi ja terveys elämänkulussaTyön ja johtamisen muuttuminen digitaalisessa ajassaPsychologySchool of WellbeingBehaviour change, health, and well-being across the lifespanEmergent work in the digital eraTekijänoikeudet
© 2022 The Author(s). Published by Informa UK Limited, trading as Taylor & Francis Group.
Work intensification (WI) is a notable job stressor, which has been hypothesised to result in various negative outcomes for employees. However, earlier empirical studies regarding this stressor hypothesis have not yet been reviewed. Our narrative review focused on the outcomes for employees of WI as a perceived job stressor. Our review was based on selected qualitative and quantitative empirical studies (k = 44) published in peer-reviewed journals between the years 2000 and 2020. Altogether, the findings of these studies showed that WI was related to various negative outcomes for employees, such as impaired well-being and motivation, supporting the stressor hypothesis. Stressful WI manifested as perceived accelerated pace of work and increased effort and demands for effectivity at work. Nevertheless, other manifestations of WI (e.g. increased demands for learning) were not always associated with negative outcomes. The implications of these findings are discussed together with future directions.
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RoutledgeISSN Hae Julkaisufoorumista
0267-8373Asiasanat
Julkaisu tutkimustietojärjestelmässä
https://converis.jyu.fi/converis/portal/detail/Publication/146390028
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Suomen AkatemiaRahoitusohjelmat(t)
Akatemiahanke, SALisätietoja rahoituksesta
This study was supported by Academy of Finland (grant no: 308334, 308336).Lisenssi
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