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dc.contributor.authorTervola, Essi
dc.contributor.authorTruong, Khai-Nghi
dc.contributor.authorWard, Jas S
dc.contributor.authorPriimagi, Arri
dc.contributor.authorRissanen, Kari
dc.date.accessioned2020-08-18T11:28:14Z
dc.date.available2020-08-18T11:28:14Z
dc.date.issued2020
dc.identifier.citationTervola, E., Truong, K.-N., Ward, J. S., Priimagi, A., & Rissanen, K. (2020). Fluorescence enhancement of quinolines by protonation. <i>RSC Advances</i>, <i>10</i>, 29385-29393. <a href="https://doi.org/10.1039/d0ra04691d" target="_blank">https://doi.org/10.1039/d0ra04691d</a>
dc.identifier.otherCONVID_41736267
dc.identifier.urihttps://jyx.jyu.fi/handle/123456789/71433
dc.description.abstractA study of the fluorescence enhancement of isoquinoline, acridine (benzo[b]quinoline) and benzo[h]quinoline is reported with six organic acids of different pKa values. Protonation was found to be an effective tool in the fluorescence enhancement of quinolines. A significant increase in the fluorescence intensity is observed only when strong acids are used, resulting in an over 50-fold increase in fluorescence with trifluoroacetic or benzenesulfonic acid and isoquinoline in a 1.5 : 1 ratio. The benzenesulfonic acid was found to be the most effective in the protonation of the bases despite its higher pKa value compared to trifluoro- and trichloroacetic acid. The X-ray crystal structures of 14 salts reveal the charge-assisted hydrogen bond O⋯N distances to vary very little, from 2.560(2)–2.714(3) Å, with the exception of the isoquinolinium benzenesulfonate where the O⋯N distance of 2.862(7) Å is caused by additional intermolecular interactions in the solid-state.en
dc.format.mimetypeapplication/pdf
dc.languageeng
dc.language.isoeng
dc.publisherRoyal Society of Chemistry (RSC)
dc.relation.ispartofseriesRSC Advances
dc.rightsCC BY 4.0
dc.subject.otherfluorescence enhancement
dc.subject.otherprotonation
dc.titleFluorescence enhancement of quinolines by protonation
dc.typearticle
dc.identifier.urnURN:NBN:fi:jyu-202008185567
dc.contributor.laitosKemian laitosfi
dc.contributor.laitosDepartment of Chemistryen
dc.contributor.oppiaineOrgaaninen kemiafi
dc.contributor.oppiaineOrganic Chemistryen
dc.type.urihttp://purl.org/eprint/type/JournalArticle
dc.type.coarhttp://purl.org/coar/resource_type/c_2df8fbb1
dc.description.reviewstatuspeerReviewed
dc.format.pagerange29385-29393
dc.relation.issn2046-2069
dc.relation.volume10
dc.type.versionpublishedVersion
dc.rights.copyright© 2020 Royal Society of Chemistry
dc.rights.accesslevelopenAccessfi
dc.relation.grantnumber317259
dc.subject.ysofluoresenssi
dc.subject.ysoaromaattiset yhdisteet
dc.format.contentfulltext
jyx.subject.urihttp://www.yso.fi/onto/yso/p3265
jyx.subject.urihttp://www.yso.fi/onto/yso/p23502
dc.rights.urlhttps://creativecommons.org/licenses/by/4.0/
dc.relation.doi10.1039/d0ra04691d
dc.relation.funderResearch Council of Finlanden
dc.relation.funderSuomen Akatemiafi
jyx.fundingprogramAcademy Project, AoFen
jyx.fundingprogramAkatemiahanke, SAfi
jyx.fundinginformationWe gratefully acknowledge financial support from the Academy of Finland (KR: grant no. 317259; AP: grant no. 311142) and the University of Jyväskylä, Finland.
dc.type.okmA1


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