Marine Cryptophytes Are Great Sources of EPA and DHA
Peltomaa, E., Johnson, M. D., & Taipale, S. (2018). Marine Cryptophytes Are Great Sources of EPA and DHA. Marine Drugs, 16(1), Article 3. https://doi.org/10.3390/md16010003
Published in
Marine DrugsDate
2018Copyright
© 2017 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access
article distributed under the terms and conditions of the Creative Commons Attribution
(CC BY) license.
Microalgae have the ability to synthetize many compounds, some of which have been recognized as a source of functional ingredients for nutraceuticals with positive health effects. One well-known example is the long-chain polyunsaturated fatty acids (PUFAs), which are essential for human nutrition. Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) are the two most important long-chain omega-3 (ω-3) PUFAs involved in human physiology, and both industries are almost exclusively based on microalgae. In addition, algae produce phytosterols that reduce serum cholesterol. Here we determined the growth rates, biomass yields, PUFA and sterol content, and daily gain of eight strains of marine cryptophytes. The maximal growth rates of the cryptophytes varied between 0.34–0.70 divisions day−1, which is relatively good in relation to previously screened algal taxa. The studied cryptophytes were extremely rich in ω-3 PUFAs, especially in EPA and DHA (range 5.8–12.5 and 0.8–6.1 µg mg dry weight−1, respectively), but their sterol concentrations were low. Among the studied strains, Storeatula major was superior in PUFA production, and it also produces all PUFAs, i.e., α-linolenic acid (ALA), stearidonic acid (SDA), EPA, and DHA, which is rare in phytoplankton in general. We conclude that marine cryptophytes are a good alternative for the ecologically sustainable and profitable production of health-promoting lipids.
...
Publisher
MDPIISSN Search the Publication Forum
1660-3397Keywords
Publication in research information system
https://converis.jyu.fi/converis/portal/detail/Publication/27810574
Metadata
Show full item recordCollections
License
Except where otherwise noted, this item's license is described as © 2017 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access
article distributed under the terms and conditions of the Creative Commons Attribution
(CC BY) license.
Related items
Showing items with similar title or keywords.
-
Eutrophication reduces the nutritional value of phytoplankton in boreal lakes
Taipale, Sami J.; Vuorio, Kristiina; Aalto, Sanni L.; Peltomaa, Elina; Tiirola, Marja (Elsevier, 2019)Eutrophication (as an increase in total phosphorus [TP]) increases harmful algal blooms and reduces the proportion of high-quality phytoplankton in seston and the content of ω-3 long-chain polyunsaturated fatty acids ... -
Lake restoration influences nutritional quality of algae and consequently Daphnia biomass
Taipale, Sami J.; Kuoppamäki, K.; Strandberg, U.; Peltomaa, E.; Vuorio, K. (Springer, 2020)Food quality is one of the key factors influencing zooplankton population dynamics. Eutrophication drives phytoplankton communities toward the dominance of cyanobacteria, which means a decrease in the availability of sterols ... -
The Importance of Phytoplankton Biomolecule Availability for Secondary Production
Peltomaa, Elina T.; Aalto, Sanni L.; Vuorio, Kristiina M.; Taipale, Sami (Frontiers Media S.A., 2017)The growth and reproduction of animals is affected by their access to resources. In aquatic ecosystems, the availability of essential biomolecules for filter-feeding zooplankton depends greatly on phytoplankton. Here, we ... -
Phytoplankton group identification with chemotaxonomic biomarkers : In combination they do better
Peltomaa, E.; Asikainen, H.; Blomster, J.; Pakkanen, H.; Rigaud, C.; Salmi, P.; Taipale, S. (Elsevier, 2023)Chemotaxonomic biomarkers are needed to monitor and evaluate the nutritional quality of phytoplankton communities. The biomolecules produced by different phytoplankton species do not always follow genetic phylogeny. ... -
Biochemical profiling of temperate zone freshwater green microalgae grown in filtered and unfiltered recirculating aquaculture systems effluent and microalgae medium
Calderini, Marco (2020)Viljelemällä mikroleviä kalojen kiertovesiviljelyn jätevedessä siitä voidaan poistaa ravinteita ja tuottaa niistä biomassaa. Menetelmää voidaan käyttää korvaamaan perinteistä jäteveden käsittelyä ja kehittämään vesiviljelyn ...