Breakfast consumption and its socio-demographic and lifestyle correlates in schoolchildren in 41 countries participating in the HBSC study
| dc.contributor.author | Vereecken, Carine | |
| dc.contributor.author | Dupuy, Marie | |
| dc.contributor.author | Rasmussen, Mette | |
| dc.contributor.author | Ojala, Kristiina | |
| dc.contributor.author | et al. | |
| dc.date.accessioned | 2014-02-10T10:53:08Z | |
| dc.date.available | 2014-02-10T10:53:08Z | |
| dc.date.issued | 2009 | |
| dc.identifier.citation | Vereecken, Carine, Dupuy, Marie, Rasmussen, Mette, Ojala, Kristiina, et al. (2009). Breakfast consumption and its socio-demographic and lifestyle correlates in schoolchildren in 41 countries participating in the HBSC study. <i>International Journal of Public Health</i>, <i>54</i>(2 Supplement), 180-190. <a href="https://doi.org/10.1007/s00038-009-5409-5" target="_blank">https://doi.org/10.1007/s00038-009-5409-5</a> | |
| dc.identifier.other | CONVID_23096520 | |
| dc.identifier.other | TUTKAID_59803 | |
| dc.identifier.uri | https://jyx.jyu.fi/handle/123456789/42929 | |
| dc.description.abstract | Objective: To investigate associations of daily breakfast consumption (DBC) with demographic and lifestyle factors in 41 countries. Methods: Design: Survey including nationally representative samples of 11–15 year olds (n = 204,534) (HBSC 2005–2006). Statistics: Multilevel logistic regression analyses Results: DBC varied from 33 % (Greek girls) to 75 % (Portuguese boys). In most countries, lower DBC was noticed in girls, older adolescents, those with lower family affluence and those living in single-parent families. DBC was positively associated with healthy lifestyle behaviours and negatively with unhealthy lifestyle behaviours. | fi |
| dc.language.iso | eng | |
| dc.publisher | NIH Birkhäuser-Verlag | |
| dc.relation.ispartofseries | International Journal of Public Health | |
| dc.subject.other | aamiainen | |
| dc.subject.other | HBSC tutkimus | |
| dc.subject.other | breakfast | |
| dc.subject.other | adolescents | |
| dc.subject.other | HBSC study | |
| dc.title | Breakfast consumption and its socio-demographic and lifestyle correlates in schoolchildren in 41 countries participating in the HBSC study | |
| dc.type | article | |
| dc.identifier.urn | URN:NBN:fi:jyu-201401291153 | |
| dc.contributor.laitos | Terveystieteiden laitos | fi |
| dc.contributor.laitos | Department of Health Sciences | en |
| dc.contributor.oppiaine | Terveyskasvatus | fi |
| dc.contributor.oppiaine | Health Promotion and Health Education | en |
| dc.type.uri | http://purl.org/eprint/type/JournalArticle | |
| dc.date.updated | 2014-01-29T04:30:13Z | |
| jyx.note | Members of the HBSC Eating & Dieting Focus Group: Carine Vereecken (BEFl)(Coordinator), Ursula Mager (AT), Lea Maes (BE-Fl), Halimah Al Sabbah (BE-Fl), Patrick de Smet (BE-Fr), Anna Alexandrova (BG), Ian Janssen (CA)(SDG), František Krch (CZ), Mai Maser (EE), Kristiina Ojala (FI), Namanjeet Ahluwalia (FR), Birgit Niclassen (GL), Ágnes Németh (HU), Colette Kelly (IE), Mariano Giacchi (IT), Paola Dalmasso (IT), Stefania Rossi (IT), Daniela Baldassari (IT), Giacomo Lazzeri (IT), Iveta Pudule (LV), Hanna Kololo (PL), Catrinel Craciun (RO), Aurora Szentagotai (RO), Martina Baskova (SK), Marina Delgrande (CH), Oya Ercan (TR), Tonja Nansel (US), Jing Wang (US) | |
| dc.type.coar | http://purl.org/coar/resource_type/c_2df8fbb1 | |
| dc.description.reviewstatus | peerReviewed | |
| dc.format.pagerange | 180-190 | |
| dc.relation.issn | 1661-8556 | |
| dc.relation.numberinseries | 2 Supplement | |
| dc.relation.volume | 54 | |
| dc.type.version | submittedVersion | |
| dc.rights.accesslevel | openAccess | fi |
| dc.subject.yso | nuoret | |
| dc.subject.yso | kansainvälinen vertailu | |
| jyx.subject.uri | http://www.yso.fi/onto/yso/p11617 | |
| jyx.subject.uri | http://www.yso.fi/onto/yso/p19660 | |
| dc.relation.doi | 10.1007/s00038-009-5409-5 | |
| dc.type.okm | A1 |
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