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Lämpötila, fosfori ja lajikoostumus vaikuttavat kaikki kasviplanktonin monityydyttymättömien rasvahappojen saatavuuteen (täydennetty tutkimusaineisto)

dc.contributor.authorPääkkönen, Salli
dc.contributor.authorPeltomaa, Elina
dc.contributor.authorCalderini, Marco
dc.contributor.authorSalmi, Pauliina
dc.contributor.authorTaipale, Sami
dc.date.accessioned2023-04-26T05:51:24Z
dc.date.available2023-04-26T05:51:24Z
dc.date.issued2023
dc.identifier.citationCalderini, Marco; Pääkkönen, Salli; Salmi, Pauliina; Taipale, Sami; Peltomaa, Elina. Temperature, phosphorus, and species composition will all influence phytoplankton synthesis and content of polyunsaturated fatty acids (complete dataset). 10.17011/jyx/dataset/86595
dc.identifier.otherjyu-resd.182914516
dc.identifier.urihttps://jyx.jyu.fi/handle/123456789/86595
dc.description.abstractThe complete dataset (final revised version) consists of phenotypic data (growth rate and fatty acid) of ten phytoplankton species from the groups diatom (Cyclotella sp. and Melosira sp.), golden algae (Synura sp. and Uroglena sp.), cyanobacteria (Microcystis sp. and Synechococcus sp.), green algae (Chlamydomonas reinhardtii and Desmodesmus maximus), cryptophyte (Rhodomonas sp.), and dinoflagellate (Peridinium cinctum) cultivated at two different temperatures (18 and 23 °C) and two different phosphorus concentrations (0.65 and 2.58 µM P). In addition, scripts of statistical analysis and plotting of are given. For more detailed description, see the attached documentation.en
dc.language.isoeng
dc.publisherUniversity of Jyväskyläen
dc.rightsCreative Commons Attribution 4.0 Internationalen
dc.titleTemperature, phosphorus, and species composition will all influence phytoplankton synthesis and content of polyunsaturated fatty acids (complete dataset)en
dc.titleLämpötila, fosfori ja lajikoostumus vaikuttavat kaikki kasviplanktonin monityydyttymättömien rasvahappojen saatavuuteen (täydennetty tutkimusaineisto)fi
dc.typedataset
dc.identifier.urnURN:NBN:fi:jyu-202304262703
dc.contributor.tiedekuntaInformaatioteknologian tiedekunta
dc.contributor.tiedekuntaFaculty of Mathematics and Science
dc.contributor.tiedekuntaMatemaattis-luonnontieteellinen tiedekunta
dc.contributor.tiedekuntaFaculty of Information Technology
dc.contributor.laitosBio- ja ympäristötieteiden laitos
dc.contributor.laitosDepartment of Biological and Environmental Science
dc.contributor.yliopistoJyväskylän yliopisto
dc.contributor.yliopistoUniversity of Jyväskylä
dc.type.urihttp://purl.org/coar/resource_type/c_ddb1
dc.identifier.doi10.17011/jyx/dataset/86595
dc.rights.copyrightCalderini, Marco, Pääkkönen, Salli, Taipale, Sami, Salmi, Pauliina and University of Jyväskylä
dc.rights.accesslevelembargoedAccess
dc.rights.accesslevelrestrictedAccess
dc.relation.grantnumber321780
dc.relation.grantnumber333564
dc.subject.ysoclimate changesen
dc.subject.ysoilmastonmuutoksetfi
dc.subject.ysorasvahapotfi
dc.subject.ysoalgaeen
dc.subject.ysolevätfi
dc.subject.ysofatty acidsen
jyx.subject.urihttp://www.yso.fi/onto/yso/p4800
jyx.subject.urihttp://www.yso.fi/onto/yso/p3327
jyx.subject.urihttp://www.yso.fi/onto/yso/p5729
dc.rights.urlhttps://creativecommons.org/licenses/by/4.0/
dc.rights.accessrightsWhole dataset will be available after embargo period on 2023-06-01
dc.relation.funderSuomen Akatemia
dc.relation.funderAcademy of Finland
jyx.fundingprogramTutkijatohtori, SA
jyx.fundingprogramAkatemiahanke, SA
jyx.fundingprogramAcademy Project, AoF
jyx.fundingprogramPostdoctoral Researcher, AoF


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Creative Commons Attribution 4.0 International
Except where otherwise noted, this item's license is described as Creative Commons Attribution 4.0 International