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dc.contributor.authorJones, Simon R. M.
dc.contributor.authorAhonen, Hanna
dc.contributor.authorTaskinen, Jouni
dc.date.accessioned2021-03-10T07:56:59Z
dc.date.available2021-03-10T07:56:59Z
dc.date.issued2020
dc.identifier.citationJones, S. R. M., Ahonen, H., & Taskinen, J. (2020). Myosporidium ladogensis n. comb. in burbot Lota lota from Finland : fine structure and microsporidian taxonomy. <i>Diseases of Aquatic Organisms</i>, <i>139</i>, 15-23. <a href="https://doi.org/10.3354/dao03466" target="_blank">https://doi.org/10.3354/dao03466</a>
dc.identifier.otherCONVID_35317079
dc.identifier.urihttps://jyx.jyu.fi/handle/123456789/74571
dc.description.abstractInfections with microsporidian parasites are described in skeletal muscle of burbot Lota lota from Lake Haukivesi, Finland. Infected myocytes contained spores within sporophorous vesicles (SPVs) in contact with host cell cytoplasm, similar to Pleistophora ladogensis in L. lota and smelt Osmerus eperlanus in western Russia and northern Germany. Analysis of small subunit ribosomal RNA (SSU rRNA) gene sequences indicated identity with Myosporidium spraguei in burbot and pike-perch from this lake. The latter is considered a junior synonym of P. ladogensis. Phylogenetic analysis of SSU rRNA sequences resolved the burbot parasite apart from a clade containing the type species P. typicalis, but together with M. merluccius. The parasite is renamed Myosporidium ladogensis (Voronin, 1978) n. comb. Networks of tubular appendages arising from developing meronts and SPVs were associated with degradation of host cell cytoplasm.en
dc.format.mimetypeapplication/pdf
dc.languageeng
dc.language.isoeng
dc.publisherInter-Research
dc.relation.ispartofseriesDiseases of Aquatic Organisms
dc.rightsIn Copyright
dc.subject.othermicrosporidia
dc.subject.otherBurbot
dc.subject.otherLota lota
dc.subject.othertaxonomy
dc.subject.othermuscle
dc.subject.otherFinland
dc.titleMyosporidium ladogensis n. comb. in burbot Lota lota from Finland : fine structure and microsporidian taxonomy
dc.typearticle
dc.identifier.urnURN:NBN:fi:jyu-202103101923
dc.contributor.laitosBio- ja ympäristötieteiden laitosfi
dc.contributor.laitosDepartment of Biological and Environmental Scienceen
dc.contributor.oppiaineAkvaattiset tieteetfi
dc.contributor.oppiaineAquatic Sciencesen
dc.type.urihttp://purl.org/eprint/type/JournalArticle
dc.description.reviewstatuspeerReviewed
dc.format.pagerange15-23
dc.relation.issn0177-5103
dc.relation.volume139
dc.type.versionpublishedVersion
dc.rights.copyright© 2020 Inter-Research
dc.rights.accesslevelopenAccessfi
dc.subject.ysosystematiikka (biologia)
dc.subject.ysomade
dc.subject.ysoloiset
dc.subject.ysosienet
dc.subject.ysokalataudit
dc.subject.ysofylogenetiikka
dc.format.contentfulltext
jyx.subject.urihttp://www.yso.fi/onto/yso/p19946
jyx.subject.urihttp://www.yso.fi/onto/yso/p16797
jyx.subject.urihttp://www.yso.fi/onto/yso/p4493
jyx.subject.urihttp://www.yso.fi/onto/yso/p90
jyx.subject.urihttp://www.yso.fi/onto/yso/p46
jyx.subject.urihttp://www.yso.fi/onto/yso/p28207
dc.rights.urlhttp://rightsstatements.org/page/InC/1.0/?language=en
dc.relation.doi10.3354/dao03466
jyx.fundinginformationThis research was funded by Fisheries and Oceans Canada, the European Fisheries Fund (Central Finland ELY Centre and North Savo ELY Centre), the Finnish Women’s Science Foundation, Olvi Foundation, Finnish Cultural Foundation (Central Finland regional fund) and Finnish Food and Drink Industries’ Federation.


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