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dc.contributor.authorTervonen, Kaisa
dc.contributor.authorOldén, Anna
dc.contributor.authorHalme, Panu
dc.date.accessioned2019-11-20T11:54:20Z
dc.date.available2021-02-01T22:35:09Z
dc.date.issued2019
dc.identifier.citationTervonen, K., Oldén, A., & Halme, P. (2019). Ectomycorrhizal fungi in wood-pastures : Communities are determined by trees and soil properties, not by grazing. <i>Agriculture, Ecosystems and Environment</i>, <i>269</i>, 13-21. <a href="https://doi.org/10.1016/j.agee.2018.09.015" target="_blank">https://doi.org/10.1016/j.agee.2018.09.015</a>
dc.identifier.otherCONVID_28284462
dc.identifier.otherTUTKAID_78961
dc.identifier.urihttps://jyx.jyu.fi/handle/123456789/66451
dc.description.abstractTraditional rural biotopes such as wood-pastures are species-rich environments that have been created by low-intensity agriculture. Their amount has decreased dramatically during the 20th century in whole Europe due to the intensification of agriculture. Wood-pastures host some fungal species that prefer warm areas and are adapted to semi-open conditions, but still very little is known about fungi in these habitats. We studied how management, historical land-use intensity, present grazing intensity, time since abandonment, and stand conditions affect the species richness and community composition of ectomycorrhizal fungi. We surveyed fruit bodies on three 10 m × 10 m study plots in 36 sites and repeated the surveys three times. Half of the sites were currently unmanaged but had a grazing history. We measured soil pH, soil moisture and the basal area of different tree species, and interviewed landowners about grazing history. We found that the proportion of broadleaved trees, soil pH, and soil moisture are the major drivers of the communities of ectomycorrhizal fungi in boreal wood-pastures. Management or grazing intensity did not have significant effects on fungal species richness, whereas historical land-use intensity seemed to have a negative effect on species richness. To conclude, present stand conditions are the most important factors to evaluate when planning the conservation of ectomycorrhizal fungi living in semi-open forest habitats.fi
dc.format.mimetypeapplication/pdf
dc.language.isoeng
dc.publisherElsevier BV
dc.relation.ispartofseriesAgriculture, Ecosystems and Environment
dc.rightsCC BY-NC-ND 4.0
dc.subject.otherforest pastures
dc.subject.othersemi-natural
dc.subject.othersemi-open
dc.subject.othertraditional rural biotopes
dc.titleEctomycorrhizal fungi in wood-pastures : Communities are determined by trees and soil properties, not by grazing
dc.typearticle
dc.identifier.urnURN:NBN:fi:jyu-201911184919
dc.contributor.laitosAvoimen tiedon keskusfi
dc.contributor.laitosBio- ja ympäristötieteiden laitosfi
dc.contributor.laitosOpen Science Centreen
dc.contributor.laitosDepartment of Biological and Environmental Scienceen
dc.contributor.oppiaineEkologia ja evoluutiobiologiafi
dc.contributor.oppiaineMuseofi
dc.contributor.oppiaineEcology and Evolutionary Biologyen
dc.contributor.oppiaineMuseumen
dc.type.urihttp://purl.org/eprint/type/JournalArticle
dc.date.updated2019-11-18T10:15:32Z
dc.description.reviewstatuspeerReviewed
dc.format.pagerange13-21
dc.relation.issn0167-8809
dc.relation.numberinseries0
dc.relation.volume269
dc.type.versionacceptedVersion
dc.rights.copyright© 2018 Elsevier B.V.
dc.rights.accesslevelopenAccessfi
dc.subject.ysoperinnebiotooppi
dc.subject.ysometsälaitumet
dc.subject.ysosienet
dc.subject.ysomykorritsasienet
dc.format.contentfulltext
jyx.subject.urihttp://www.yso.fi/onto/yso/p2328
jyx.subject.urihttp://www.yso.fi/onto/yso/p20993
jyx.subject.urihttp://www.yso.fi/onto/yso/p90
jyx.subject.urihttp://www.yso.fi/onto/yso/p19603
dc.rights.urlhttps://creativecommons.org/licenses/by-nc-nd/4.0/
dc.relation.doi10.1016/j.agee.2018.09.015


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