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Vulnerability matrix of the food system : operationalizing vulnerability and addressing food security

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Paloviita, A., Kortetmäki, T., Puupponen, A., & Silvasti, T. (2016). Vulnerability matrix of the food system : operationalizing vulnerability and addressing food security. Journal of Cleaner Production, 135, 1242-1255. https://doi.org/10.1016/j.jclepro.2016.07.018
Published in
Journal of Cleaner Production
Authors
Paloviita, Ari |
Kortetmäki, Teea |
Puupponen, Antti |
Silvasti, Tiina
Date
2016
Discipline
FilosofiaYhteiskuntapolitiikkaPhilosophySocial and Public Policy
Copyright
Copyright © 2016 Elsevier B.V. This is a final draft version of an article whose final and definitive version has been published by Elsevier.

 
Food security is the major desired outcome of any food system, but its realization may be prevented by vulnerabilities in a food system. By shifting the focus of their vulnerability analysis from the discrete components of the food system to the food system as a whole, the authors of this article were able to develop a qualitative food system vulnerability matrix. The objective of the research was to make the concept of food system vulnerability operational by identifying vulnerability drivers, vulnerable systems and vulnerable subclasses in light of food security. The vulnerability matrix was set up with five classes of vulnerable systems (‘Vulnerability of what?’) on the horizontal axis and vulnerability drivers (‘Vulnerability to what?’) on the vertical axis. The authors analyzed the relationship between vulnerability drivers and vulnerable systems by using qualitative, abductive content analysis within the context of the Finnish food system. The data consists of public documents collected from the web pages of key organizations within the Finnish food system including ministries and their administration, interest groups and non-governmental organizations. It therefore covers various types of content related to food policy and management. Excerpts from the documentation data were coded according to which vulnerable system subclasses they addressed. The key findings of the study highlight the importance of using a systems approach that takes into account social, ecological and technical considerations. Such a framework covers multiple stressors, including exogenous natural drivers and endogenous social drivers, as well as the coalescence of vulnerability and food security discourses. The benefits of the proposed vulnerability framework for public food policy and food supply chain management include the explicit recognition of vulnerability drivers and vulnerable systems, a higher degree of specificity when speaking about food security, and opportunities for the identification of vulnerability-based innovations. ...
Publisher
Elsevier BV
ISSN Search the Publication Forum
0959-6526
Keywords
vulnerability matrix vulnerability drivers vulnerable systems operationalization Finland ruokaturva
DOI
https://doi.org/10.1016/j.jclepro.2016.07.018
URI

http://urn.fi/URN:NBN:fi:jyu-201607203645

Publication in research information system

https://converis.jyu.fi/converis/portal/detail/Publication/26103439

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  • Yhteiskuntatieteellinen tiedekunta 31.12.2016 saakka [495]
Related funder(s)
European Commission; Kone Foundation
Funding program(s)
FP7 (EU's 7th Framework Programme); Foundation
 
The content of the publication reflects only the author’s view. The funder is not responsible for any use that may be made of the information it contains.
Additional information about funding
We would like to thank the Kone Foundation for financing our research project: “Future Food Security in Finland – Identifying and Analyzing Vulnerability Aspects in the Finnish Food System” (grant number 46-8967). This research is also a part of the project “Assessment of the impact of global drivers of change on Europe's food security” (TRANSMANGO), granted by the EU under 7th Framework Programme, theme KBBE.2013.2.5-01, Grant agreement no: 613532. Additionally, we would like to thank the Foundation for Economic Education (Finland, grant number 5-3144), which enabled our attendance at the first Global Cleaner Production and Sustainable Consumption conference, where we presented an earlier version of this paper. ...

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