Food web structure of an Arctic lake (Pulmankijärvi, northern Finland) studied by stable isotope analyses
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Bacterial Diversity in a Dynamic and Extreme Sub-Arctic Watercourse (Pasvik River, Norwegian Arctic)
Papale, Maria; Rappazzo, Alessandro Ciro; Mikkonen, Anu; Rizzo, Carmen; Moscheo, Federica; Conte, Antonella; Michaud, Luigi; Lo Giudice, Angelina (MDPI AG, 2020)Microbial communities promptly respond to the environmental perturbations, especially in the Arctic and sub-Arctic systems that are highly impacted by climate change, and fluctuations in the diversity level of microbial ... -
Resource Partitioning in Food, Space and Time between Arctic Charr (Salvelinus alpinus), Brown Trout (Salmo trutta) and European Whitefish (Coregonus lavaretus) at the Southern Edge of Their Continuous Coexistence
Jensen, Hallvard; Kiljunen, Mikko; Knudsen, Rune; Amundsen, Per-Arne (Public Library of Science, 2017)Arctic charr and European whitefish are considered to be strong competitors in lakes, with the latter usually being the superior species. However, high niche plasticity and lake morphometry may suggestively facilitate ... -
Mercury and amino acid content relations in northern pike (Esox lucius) in subarctic lakes along a climate-productivity gradient
Kozak, Natalia; Kahilainen, Kimmo K.; Pakkanen, Hannu K.; Hayden, Brian; Østbye, Kjartan; Taipale, Sami J. (Elsevier, 2023)Mercury is a highly toxic element for consumers, but its relation to amino acids and physiology of wild fish is not well known. The main aim of this study was to evaluate how total mercury content (THg) of northern pike ...